Moist cat food in 85g cans,
produced without the use of raw materials of plant origin to obtain best possible result in terms of palatability

Liver & Chicken

Composition: meats and by-products (liver 4%, chicken 4%), minerals, sugar.

Moisture: 81,0 % - ANALYTICAL COMPONENTS: Protein: 7,5% - Crude fiber: 0,1% - Crude fats: 4,0% - Crude ashes: 2,0%
ADDITIVES: NUTRITIONAL ADDITIVES: Vitamin A: 1.110 UI/kg - VitaminD³: 140 UI/kg - Vitamin E: 10 mg/kg - Cupric sulfate pentahydrate: 4,4 mg/kg (CU 1,1 mg/kg)

Salmon & Chicken

Composition: meats and by-products (chicken 4%),fish and by-products(salmon 4%), minerals, sugar.

Moisture: 81,0 % - ANALYTICAL COMPONENTS: Protein: 8,0% - Crude fiber: 0,1% - Crude fats: 3,5% - Crude ashes: 2,0%
ADDITIVES: NUTRITIONAL ADDITIVES: Vitamin A: 1.110 UI/kg - VitaminD³: 140 UI/kg - Vitamin E: 10 mg/kg - Cupric sulfate pentahydrate: 4,4 mg/kg (CU 1,1 mg/kg)

Trout

Composition: meats and by-products, fish and by-products (trout 14%), minerals, sugar.

Moisture: 81,0 % - ANALYTICAL COMPONENTS: Protein: 7,5% - Crude fiber: 0,1% - Crude fats: 4,0% - Crude ashes: 2,0%
ADDITIVES: NUTRITIONAL ADDITIVES: Vitamin A: 1.110 UI/kg - VitaminD³: 140 UI/kg - Vitamin E: 10 mg/kg - Cupric sulfate pentahydrate: 4,4 mg/kg (CU 1,1 mg/kg)

Beef & Chicken

Composition: meats and by-products (beef 4%, chicken 4%), minerals, sugar.

Moisture: 81,0 % - ANALYTICAL COMPONENTS: Protein: 8,0% - Crude fiber: 0,1% - Crude fats: 3,5% - Crude ashes: 2,0%
ADDITIVES: NUTRITIONAL ADDITIVES: Vitamin A: 1.110 UI/kg - VitaminD³: 140 UI/kg - Vitamin E: 10 mg/kg - Cupric sulfate pentahydrate: 4,4 mg/kg (CU 1,1 mg/kg)

Turkey & Duck

Composition: meats and by-products (tourkey 4%, duck 4%), minerals, sugar.

Moisture: 81,0 % - ANALYTICAL COMPONENTS: Protein: 7,5% - Crude fiber: 0,1% - Crude fats: 4,0% - Crude ashes: 2,0%
ADDITIVES: NUTRITIONAL ADDITIVES: Vitamin A: 1.110 UI/kg - VitaminD³: 140 UI/kg - Vitamin E: 10 mg/kg - Cupric sulfate pentahydrate: 4,4 mg/kg (CU 1,1 mg/kg)

Ocean fish

Composition: meats and by-products, fish and by-products (14%), minerals, sugar.

Moisture: 81,0 % - ANALYTICAL COMPONENTS: Protein: 9,5% - Crude fiber: 0,4% - Crude fats: 6,0% - Crude ashes: 2,0%
ADDITIVES: NUTRITIONAL ADDITIVES: Vitamin A: 1.110 UI/kg - VitaminD³: 140 UI/kg - Vitamin E: 10 mg/kg - Cupric sulfate pentahydrate: 4,4 mg/kg (CU 1,1 mg/kg) - TECHNOLOGICAL ADDITIVES: Cassia gum (E499): 3000mg/Kg

Turkey

Composition: meats and by-products (turkey 14%), minerals, sugar.

Moisture: 81,0 % - ANALYTICAL COMPONENTS: Protein: 9,5% - Crude fiber: 0,4% - Crude fats: 6,0% - Crude ashes: 2,0%
ADDITIVES: NUTRITIONAL ADDITIVES: Vitamin A: 1.110 UI/kg - VitaminD³: 140 UI/kg - Vitamin E: 10 mg/kg - Cupric sulfate pentahydrate: 4,4 mg/kg (CU 1,1 mg/kg) - TECHNOLOGICAL ADDITIVES: Cassia gum (E499): 3000mg/Kg

Liver

Composition: meats and by-products (liver 14%), minerals, sugar.

Moisture: 81,0 % - ANALYTICAL COMPONENTS: Protein: 9,5% - Crude fiber: 0,4% - Crude fats: 6,0% - Crude ashes: 2,0%
ADDITIVES: NUTRITIONAL ADDITIVES: Vitamin A: 1.110 UI/kg - VitaminD³: 140 UI/kg - Vitamin E: 10 mg/kg - Cupric sulfate pentahydrate: 4,4 mg/kg (CU 1,1 mg/kg) - TECHNOLOGICAL ADDITIVES: Cassia gum (E499): 3000mg/Kg

Chicken

Composition: meats and by-products (chicken 14%), minerals, sugar.

Moisture: 81,0 % - ANALYTICAL COMPONENTS: Protein: 9,5% - Crude fiber: 0,4% - Crude fats: 6,0% - Crude ashes: 2,0%
ADDITIVES: NUTRITIONAL ADDITIVES: Vitamin A: 1.110 UI/kg - VitaminD³: 140 UI/kg - Vitamin E: 10 mg/kg - Cupric sulfate pentahydrate: 4,4 mg/kg (CU 1,1 mg/kg) - TECHNOLOGICAL ADDITIVES: Cassia gum (E499): 3000mg/Kg

Salmon

Composition: meats and by-products, fish and by-products (salmon 14%), minerals, sugar.

Moisture: 81,0 % - ANALYTICAL COMPONENTS: Protein: 9,5% - Crude fiber: 0,4% - Crude fats: 6,0% - Crude ashes: 2,0%
ADDITIVES: NUTRITIONAL ADDITIVES: Vitamin A: 1.110 UI/kg - VitaminD³: 140 UI/kg - Vitamin E: 10 mg/kg - Cupric sulfate pentahydrate: 4,4 mg/kg (CU 1,1 mg/kg) - TECHNOLOGICAL ADDITIVES: Cassia gum (E499): 3000mg/Kg

Veal (for KITTEN up to YEAR)

Composition: meats and by-products (veal 14%), minerals, sugar.

Moisture: 77,0 % - ANALYTICAL COMPONENTS: Protein: 9,0% - Crude fiber: 0,1% - Crude fats: 6,0% - Crude ashes: 3,0%
ADDITIVES: NUTRITIONAL ADDITIVES: Vitamin A: 1.110 UI/kg - VitaminD³: 140 UI/kg - Vitamin E: 10 mg/kg - Cupric sulfate pentahydrate: 4,4 mg/kg (CU 1,1 mg/kg) - TECHNOLOGICAL ADDITIVES: Cassia gum (E499): 3000mg/Kg